• snow chrysanthemums

    • chaya teahouse herbal tisane:- snow chrysanthemum
    • A precious flower from distant Tibetan mountains infuses into a beautifully amber liquor with a distinctive tartness.



    Grown each summer in the remote Kunlun Mountains of Tibet, these tiny flowers make a beautiful maroon, wine-coloured tisane, slightly sour reminiscent of blackberries and blueberries.


    Put 5 or 6 flowers into a glass, mug or teapot, add hot water, and the gorgeous aroma will be instantly released. You can make infusion after infusion, so it is very long-lasting.


    Snow chrysanthemum contains 18 kinds of amino acids and 15 trace elements considered beneficial to health. Neither yin nor yang, it detoxes and removes excess heat and damp.


    Snow chrysanthemum come in 20 grams foil pack.





    Our artisan tea is made with utmost care. To retain its pure, fresh qualities, brew with soft water and store in a dry, air-tight and light-proof container (in a fridge preferably) for 6 months


    This tea is supplied in a zip-loc foil pack to prolong its fresh flavour, within a beautiful paper wrap hand-stamped with an extract from the 8th century tea classic Cha Jing.

    put the kettle on...

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