Yu Gui Oolong

Yu Gui Oolong


From the crevasses of Wuyi mountain, this tea has a notable hint of buttery pie crust and a sweet finish that echoes the crisp caramel on a crème brûlée.


If our other Wuyi Oolong, Wuyi Shuixian and our Phoenix Oolong, Honey Orchid Phoenix were to produce a love child, it would be this Oolong tea.

Hand-plucked in the Wuyi mountains, these long, dark strands of oolong tea leaves produce a strong, full-bodied beverage with an amber hue with honey fragrance and a delicious, natural sweetness reminiscent brown buttery pie crust and the crisp caramel on a crème brûlée.

The leaves invite you to re-infuse them multiple times with fresh hot water, and with each infusion you’ll experience new nuances of flavour emerging.

This is a luxuriously smooth, aromatic and roasty brew that will comfort and fortify you.




put the kettle on...

How to brew this tea

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