food – Page 2 – teanamu chaya teahouse, london, w12

19 Jul

Reminiscences of two childhood treats - Almond syrup and desserts made from mung bean flour.I got a phone call from Mom telling me to k...

02 Jun

The grand entrance to the Lou Wai Lou restaurant. Dragon Well Green Tea Shrimps are one of Hangzhou’s most famous specialities, so i...

10 Apr

My two layer hens Martina and Aretha have obliged me by providing delicious fresh eggs for this Easter weekend, and it's time for me to...

03 Apr

It was a sofa that inspired this mousse cake! I saw it in the window of a shop in Singapore selling chic modern Chinese furniture and c...

26 Mar

Before I start my tea culinary experimentation, I think it’s high time I share with you the identity of two very important ladies, with...

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