As featured in FT Weekend
At this small but superior teahouse in west London you can take afternoon tea, Oriental-style, with seaweed-bread sandwiches. It also has a tea emporium online, with a fine selection by in-house tea master Pei Wang. Teanamu’s newly launched Tea Club is a refined, personalised service, dispatching two beautiful packets of tea four times a year, changing according to the season and your flavour preferences.
(Source: Financial Times Weekend Magazine 28 January 2017)
Treat yourself or someone special to a teanamu tea club subscription.
As a tea club member, you will receive carefully selected tea and tisane especially selected for you four times a year to help you sail through the seasons.
Let us know how you react to temperature, when you like to drink tea, the types of flavours you prefer and how you would like to feel. Based on your responses, we will select tea and tisane suitable for you to enjoy in each season.
You will also receive a personalised card detailing seasonal information and health tips based on ancient wisdoms.
Choose to include the stylish Chinois Gongfu Tea Set to brew your teas with. The set includes a clay tea pot, two cups and a cotton draw-string bag.
Seasonal tea delivery schedule are as follows:
- Spring: around Easter
- Summer: late June / early July
- Autumn: late September / early October
- Winter: January